
Matcha is an antioxidant powerhouse, packed with amino acids and other health promoting agents. However, these miracle components are not the only reason we have selected it as one of our new vegan flavours. When blended with coconut milk, it creates the most refreshing and delicious treat! You can enjoy it as an ice cream or softly melted into granola and muesli to kick-start your mornings. Additionally, matcha is used by Japanese Zen Buddhist monks as a source of calm and relaxation whilst meditating. Therefore, indulge in our ice cream in the evenings to unwind after a long day.

Ingredients: coconut milk, water, cold pressed coconut oil, coconut cream steviol glycoside, maltitol from vegetable source, mono- and diglycerides of vegetable fatty acids, locust bean gum, guar gum, carregeenan, matcha green tea.
Nutrition information | 100g |
Energy | 826kJ/198kcal |
Fat, | 12g |
of which saturates | 7g |
Carbohydrate, | 22g |
of which sugars * | 7g |
Protein | 1.5g |
Salt | 0.15g |
Try these 3:
Coconut
Strawberry
Yogurt & Rose Petals